Radish

Raphanus sativus

Family: Brassicaceae · Genus: Raphanus

Radish

Radish is a fast-growing root vegetable with a peppery flavour. Usually round but some longer varieties exist, available in a range of colours between red and white. Very easy to grow, making it ideal for children's first gardens.

Soil Temperature

8°C – 30°C

Spacing

3 – 5 cm

Harvest

5–7 weeks

Sowing

Easy to grow. Sow in garden.

Growing Schedule Zone 8b

Sow Indoors Sow Outdoors Transplant Harvest
Jan Sow Indoors + Sow Outdoors + Transplant
Feb Sow Indoors + Sow Outdoors + Transplant
Mar Sow Indoors + Sow Outdoors + Transplant + Harvest
Apr Transplant + Harvest
May Harvest
Jun
Jul
Aug
Sep Sow Indoors + Sow Outdoors
Oct Sow Indoors + Sow Outdoors + Transplant + Harvest
Nov Transplant + Harvest
Dec Harvest

Companions

ChervilCressLettuceLeeksSpinachStrawberriesTomatoes

Avoid Growing Near

HyssopGherkins

Growing Notes

Small, spicy tasting root vegetable usually round but some longer varieties. Available in a range of colours between red and white. Very easy to grow. Good for a child's first garden as seedlings appear in two or three days. Sow between other vegetables as they will mark the rows until the slower germinating plants appear.

Culinary Hints

Wash well and remove leaves and roots. Use raw in salads or on their own with bread and butter.